	2922 30th Ave Vernon, BC 250-503-1378	Appetizers / Sandwiches Burgers & Wraps & Pizza From Around The World Restaurant Amenities / Photos / Comments Promotion

Butter Chicken
Tender chicken marinated in lemon-yogurt and sautéed with onions, red & green peppers, ginger and garlic in a delicate creamy tomato-butter sauce. Served on Basmati rice with curry buttered Naan bread. $13

Chicken Curry Fettuccini
Tender chicken, spinach, tomatoes and artichokes tossed in a mild curry sauce. $14

Chicken Tikka Masala
Oven-roasted Tandoori chicken with sautéed red & green peppers, snow peas, mushrooms and tomatoes topped with a mildly spiced curry-cream sauce. Served on a bed of Basmati rice with curry-buttered Naan bread $13

Four Cheese Baked Tortellini
Cheese stuffed tortellini pasta in a creamy Alfredo sauce
oven baked. $14

Beef Vindaloo
South Indian dish widely known for its fiery, fabulously rich hot taste. Tender strips of marinated beef, vegetables, ginger & garlic in a spicy Vindaloo curry sauce topped with yogurt and served on Basmati rice and curry-buttered Naan bread. $13

Seafood Fettuccini Alfredo
Succulent jumbo prawns, baby shrimp and scallops then finished with a creamy white wine parmesan sauce.
$15

Teriyaki Bowl
Basmati rice covered in your choice of tender steak
or chicken and fresh vegetables tossed in Monashee's own
teriyaki sauce. $10

Squash and Camembert Ravioli
Tossed in a creamy rose sauce. $14

Szechwan Stirfry
Fresh vegetables in an authentic Szechuan sauce atop basmati rice and a side of naan bread. $10

Chorizo Sausage Penne
Spicy chorizo sausage, peppers, onions and mushrooms in a marinara sauce.
$13

All pasta served with garlic foccacia

Hungry? Add prawns, beef, or chicken $3

New Yorker Marinated, spiced then fire grilled to exquisite perfection. 6oz $16 8oz $18	BBQ Baby Back Ribs A full rack of fall-off-the-bone tender ribs slow roasted and sauced with our own Mesquite BBQ. $18
Chicken Oscar A grilled full breast of chicken covered in scallops, tiger prawns and our own Bearnaise sauce. $17	Beef Wellington Beef tenderloin seared then covered in a mushroom duxelle wrapped in a delicate puff pastry with a rich demi glace. $18
Grilled Herb Chicken Charbroiled chicken breasts brushed with infused herb oil. $15

Your steak experience starts here!!
blue rare - bright red throughout rare - red in the centre then pink medium rare - bright pink throughout	medium - light pink throughout medium well - pink in the centre only well done -brown throughout

Salmon Wellington
Wild coho salmon with spinach and herbs wrapped in a delicate puff pastry. $16

Grilled Prawns in Yoghurt and Lime
Skewered black Tiger prawns marinated in yoghurt and lime grilled to your perfection. $16

Blackened Red Snapper
Cajun herbs and spices fire up a fillet of red snapper topped with fruit salsa. $16

Alaskan King Crab
One pound of crab served with warm drawn butter. $25

Add to your entrée: prawn skewer $4, Oscar toppings $4, sautéed mushrooms $2, ½ lb snow crab $12